Saturday, September 25, 2010

Apple Nachos

I think these look like a fun treat for fall... enjoy!

Apple Nachos
Courtesy of TasteofHome.com


  • 36 caramels
  • 1 tablespoon water
  • 30 large marshmallows
  • 1/3 cup butter, cubed
  • 4 medium tart apples, peeled and cut into 1/4-inch slices
  • 1/3 cup chopped dry roasted peanuts
  • 1/3 cup miniature semisweet chocolate chips
  • 3 tablespoons Halloween sprinkles
  • In a microwave-safe bowl, melt caramels with water; stir until smooth. Meanwhile, in a large saucepan, melt marshmallows and butter. Arrange apple slices on a large platter. Drizzle with caramel; top with marshmallow mixture. Sprinkle with peanuts, chocolate chips and sprinkles. Serve immediately. Yield: 24 servings.
Nutrition Facts: 1 serving equals 149 calories, 6 g fat (3 g saturated fat), 8 mg cholesterol, 76 mg sodium, 25 g carbohydrate, 1 g fiber, 2 g protein.
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1 comment:

Cheryl said...

That is my kind of Nachos!

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