Monday, September 29, 2008

Lemonade


Lemonade by the pitcher
Courtesy of Splenda and Yahoo.com
Yield: 8 servings

5 cups water
1 cup fresh lemon juice
1 cup Splenda, granulated
Fresh mint sprigs and lemon slices for garnish, optional

Stir water, lemon juice, and Splenda in a large pitcher until the Splenda dissolves. Serve over ice, garnished with the mint and lemon slices, if desired.
Nutritional Info:
7 calories
2 g carbohydrates
0 g fiber
0 g fat
0 g protein
1 g sugar
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